Rice Crispies bhel puri - Gluten free snack

Ingredients:

1. Rice crispies - 1 cup
2. Dry roasted peanuts - 1/4 cup
3. Onion - half - chopped finely
4. Jalapeno Pepper -1 (deseeded and chopped finely)
5. Cranberries - 2 teaspoons
6. Cucumber - 1/2 (peeled and chopped finely)
7. Chaat Masala - 1 teaspoon
8. Picante sauce - 2 table spoons(red)
9. Lays lemon picante potato chips- 1 small ( you may choose any flavor of your choice)

Method:

1. Take a big bowl and add rice crispies, dry roasted peanuts,onion, jalapeno pepper, cranberries.cucumber, chaat masala and potato chips. Toss well.
2.  Add 1 teaspoon of picante sauce on the top just before each individual serving .
3. Serve immedietely.
4. It is an easy snack that needs no cooking.
5. You may add chopped cilantro and  chopped boiled potatoes.
6. Easy snack to serve with drinks.